If you need to get in touch with me or have a question about the site or a recipe, please email me directly at nibblesnfeasts@gmail.com. I will contact you if you’re requesting a response.
If you’re from a PR agency or are interested in working with me in some capacity, I am open to the following projects:
1. Food writing and/or recipe development.
2. Brand Ambassador.
3. Attend your brand’s event.
4. Reviews of products that appeal to the Nibbles and Feasts brand and audience.
5. I am open to other methods of collaboration. I would love to work with you!
DISCLOSURE : I do not accept payment to publish positive feedback on a product. All opinions are 100% my own.
7 comments
Buenas noches
Vivo en Los Angeles concretamente en Bell gardens y me gustaría saber si usted está por aquí o si conoce alguien, por qué desearía comer pan de jamón , hallacas y tequeños
Gracias y esperando su respuestas
Hi Erika,
I have to tell you how I got to your website. This may sound strange and absurd to you but I had a dream. And in my dream I was invited to a big feast and to cut a long dream story short, I was invited to a restaurant named Agua Avira. I don’t speak Spanish, never heard of the expression before in my life but the it popped up from nowhere! So when I got up from the dream I immediately wrote it down and that was how I found your website when I googled it! Coincidentally though I mentioned to a biz partner of mine a few days ago that the famous Tabasco sauce comes from U.S and not Mexico. It is eerily strange that here I am now writing to a recipe designer born in Mexico and raised in the U.S! It is even stranger still that I am looking for a traditional Red Hot Pepper Sauce recipe to be commercialized here in Malaysia. Am I destined to ask you for a traditional hot pepper sauce recipe? Who knows! But all I intended was just to share you with my dream and how I got here. The ‘why’ it happened shall remain a mystery. Mysterious things in life do happen.
Have a Merry X’mas and a Happy New Year.
I so missed your email this week. I hope everything’s all right. Love the emails and I’ve tried several of your recipes. I like the diversity. The recipes are a different take on Hispanic food that you usually see in restaurants.
Keep those recipes coming. I look forward to them!
Hello I’ve been searching for this recipe for a bit you mentioned that you got the chacales in Carson but you didn’t say which market it was from I can’t seem to find it down here in Santa Anna
Hi. I found them at Numero Uno Market. You can also find them at Northgate Market. They are Goya brand. Thank you for stopping by!
I been looking for your mango salsa and I can’t find it it’s so delicious Need help please I want to make it again
I will have one up as soon as mangos are in season. 🙂